Chatelaine
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Spanish grilling

This Spanish menu comes together easily with the help of our make-ahead tips
Photo by Colin Faulkner
Recipes
· Grilled oysters
· Gazpacho salsa with tortilla crisps
· Sweet onion orange and almond salad
· Saffron orzo salad
· Shrimp and chorizo skewers
· Grilled zucchini and tomatoes
· Dulce de leche pudding


   
First published in Chatelaine.com's July 2010 issue.
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